Dining by Design: Interior Design’s Handbook of Dining and Restaurant Facilities
$12.00
Cohen, Edie Lee; Emery, Sherman R.
1 in stock
Description
Title: Dining by Design: Interior Design’s Handbook of Dining and Restaurant Facilities
ISBN: 0943370043
Author: Cohen, Edie Lee; Emery, Sherman R.
Book Condition: Near Fine
Jacket: Condition: Near Fine
Binding: Hardbound
Edition: First Printing (by the Numbers), Revised
Signature Type (if signed):
Description: Blue binding with gold embossed lettering, clean and tight, 223 pages, many illustrations; jacket is clean, slight edge wear
Publisher: Interior Design Books
Publisher Year:
Publisher Place: New York
Size: 4to – over 9¾” – 12″ tall
Pages: 0
Language: English
Illustrator: